Eureka 89
Press Room



Melbourne has a reputation for good food and wine, however nowhere is that truer than at Eureka 89, the Southern Hemisphere’s highest dining and event space.

Perched 300 metres above Melbourne on the 89th floor of Eureka Tower, located on Melbourne’s buzzing Southbank, is a sophisticated dining experience with phenomenal 360-degree views of Melbourne and beyond.

Eureka 89 is a dining experience above all else with carefully crafted menus that place an emphasis on the freshest regional produce and wines from some of Victoria’s best wine regions.

Guests are treated to award-winning Executive Chef, Renee Martillano’s tasting menus, from three-course lunches to four-or six-course dinner menus.

Dining at Eureka 89 is a stylish affair and the restaurant also makes a unique and luxurious setting for a personalised event.

Eureka 89’s Event Managers work with their clients to execute dream events, be it corporate launches, weddings, anniversary dinners or even marriage proposals.

Fast Facts

  • Eureka Tower is no shrinking violet – the top ten levels are 24 carat gold plated.
  • Eureka 89’s Executive Chef, Renee Martillano has won multiple culinary awards including gold place at the International Salon du Culinaire culinary competition.
  • Eureka 89 takes its beverages seriously and features a custom designed showpiece bar, featuring.